What do you call an arctic cow?
An eskimoo!
Hey everyone!
Thought I would give you an up date to what I've been up to lately! June has been quite the month. Right now I'm busy as every spending any extra moment I have studying for my diplomas. I was lucky enough to qualify for "miss school, miss out" (if you miss less than 2 days of school, you can exempt an exam) and exempted my Calculus final! :) My social part A, that I wrote Tuesday, went surprisingly well and the essay topic had to do with private property creating disparity. The 3 sources that we analyzed had to do with a country inflicting their ideologies upon revolutionary nations. Tomorrow I have to do my part B of social (multiple choice) and will be spending the majority of my night with my face glued to the text book, wish me luck! I also write my bio diploma next Wednesday and will be spending my weekend at the school in a bio study session... wooh.
My base ball team lost our game on Tuesday 11-7 to Lacombe; but, we did have some amazing hitting skills that night! We were supposed to practice today after school, but due to the tornado warnings and the fact it was pouring rain it was cancelled. :( It was moved to Sunday though. We play Monday in Red Deer and Tuesday in Ponoka, so if anyone happens to be around you should come and cheer us on!
The cows at home have been pretty good and my baby is growing fast! I'm in the process of trying to train my Hereford heifer for the Summer Synergy Show this summer but surprisingly she has a bit of an attitude. This is weird for a Hereford. I'm trying to find time to shave all the dead hair off my cows body and hopefully will find some after diploma's wrap up!
I resigned at Northcott, a seniors home, because I got hired for a full time job this summer. I'm really going to miss the residents, they really are amazing citizens. :( I start on the 23rd working for the town of Ponoka mowing lawns and doing general maintenance around town! I also get the pleasure of working at the Stampede this year to helping refill the presidents boxes. Wolf Creek Golf Course is going steady and I am picking up a couple shifts a week serving food in the restaurant.
Hope everyone's enjoying June!
xo
~Carling
Red Cowgirl Boots Welcome!
I am a young agricultural enthusiast focused on spreading the "Colorful" world of Agriculture.
Involved with an amazing group of other Calgary Stampede Summer Synergy Youth who are committed to promoting Agricultural to others. I was introduced to blogging in participation for the Summer Synergy Marketing Campaign, which has truly inspired me.
I am excited to share my thoughts, comments, on serious and fun aspects of Agriculture. I hope that if you have an opinion on my subject matter, that you will leave a comment - I want to know how you feel, from both my agriculture and urban friends. Lets have some fun, relive some memories, make new memories and talk about what really matters most - help spread the word of Agriculture.
Get your boots out, dust them off, and join me in adding a bit of color to Agriculture!
Thursday, June 16, 2011
Tuesday, June 14, 2011
Guest Blog - The City Girl Goes Country
Those of us who grow up on a farm understand all the aspects of farming and at times wish we could live in town or in the city. When I was young I thought how cool it would be to just walk to a friends to play whenever I wanted, not needing to plan a ride to town, being able to go with friends to the store, walk to the swimming pool just for something to do, even learn to ride your bike on pavement. Poor me, I was the country kid and there was never nothing to do, so I thought. My town friends were opposite they thought living on a farm would be so much fun, playing on the bales, looking for kittens in the old barn, cool places to make forts, wading in the creek and the list goes on. As the old saying goes “the grass is always greener on the other side of the fence”. Because of diploma writing today, I have invited my mother to do a guest blog and talk about her experience of being the city girl who moved to the farm.
Words from my mom . . .Kathy
A “City” girl, never really thought about it, I had been raised in Calgary, and finished up my last two years of high school in Airdrie, so the closest thing I came to Agriculture were the “Country” kids in school. Most of my friends were from town, and some acreage kids.After high school, it was back to the big city for me to go to college, obtain a Business Diploma, and off to work with big Career plans. I was working with the Canadian Bank Note Company (yes printing money), in the securities division, securities being stocks, bonds, and prospectus’. My days were spent in board rooms with corporate lawyers being the go between the lawyer and the printer. Great job, I loved it, and was on the first step of a long corporate ladder. So of course, my vision of my future was to probably marry a successful guy in a “Suit”. Yes, I had it all figured out. I went on some amazing trips, spent weekends with friends, my life was, I guess, on track.
Life being on track, well . . . . throws you some curves, just to make it interesting. So, an evening out with my girlfriends, at a Country Nightclub, changed my life completely. Yes, I met my husband, very handsome, wonderful smile, lived “North of Red Deer” – a match made in heaven. He left out just a bit – he was a farmer. Not that it was a bad thing, but most “City Girls” have a very different view of a farmer. My first experience of “Farm” life was dropping in at the Calgary Bull Sale after work, well, I made quite the impression at the barns. Probably should have left my fur collared coat and high heel shoes at home.
Well, this “farm boy” captured my heart, and a move North, to Ponoka (yes he left that part out too), was in my future. I could do this! I had the country gear, the boots, that had never seen manure before, the cowgirl shirts, no worries, how different could it be. Well, was it different? Not really, I just looked at life a bit different now. For example, the first Valentines gift my husband bought me, were steel toed work boots – my not be romantic to some, but this told me that he wanted me to be a part of everything in his life. Again over the moon!
My career continued, no problem, I managed to get a management position running a division of a printing company in Central Alberta. So . . . I had to wear rubber boots from the house to the car in the spring, with a dress on, carrying my expensive shoes. No matter, I accepted it, but the look on my mothers face the first time she saw me like that, well . . . priceless. Her vision of me working the corporate world was yes, “Vogue” attire – and they did not have the fancy rubber boots they have out now.
Being a City Girl, you became the butt of much hidden laughter for years. The first trip my in-laws took away, I was in charge of feeding the chickens and gathering the eggs. No problem, how hard could it be? Well, I am sure the old local Veterinarian still laughs about the gal who called him, because she left a couple of hens out overnight, and the free range roosters had their way with one poor chicken – she had no feathers left on her back, and the other hens had basically given her a scarlet letter, they were pecking her to death. The vet very calmly told me to try tar, it didn’t work, and I was the cause of one dead chicken.
Another time when my husband was away, I told him that I would help his dad feed in the evening when I got home. Good responsible wife that I was. Well, my father in law mentioned that he did not need any help, but of course I insisted, I told him I would “pail” feed the bulls, I had watched my husband do it many times. So as he walked away, he yelled back “they get 18 pails” – No kidding! I only weighed about 100 lbs, and to balance the 25 lb pails you had to carry two at a time. Yep, I ate my words that day.
I learned very quickly, that if you wanted to become the master of a job, just complain about how someone is doing theirs. The first time my husband decided to mow the lawn for me, I was mortified when he arrived on the riding lawn mower, with no bagger. City folk are very particular about their lawns. I had been mowing with the push mower and bagger, and had managed to get a very lush crop – he couldn’t use the riding version. So if I wanted it mowed the fussy way, it was now my job. Funny after 20 years, I still like it nice, but will settle for less just to have someone else take their turn. Question too much about the bookwork, and yes, you just got another job. Tried the gardening route, but I was not diligent enough to keep up with the weeds, figure I am doing my in-laws a huge favor, they don’t have to look at the weeds, or help with them, and they are quite willing to share their garden with us.
I actually could go on forever, there are always many very funny stories that we can laugh about with this city girl on the farm, and I think I have adapted quite well – I still have a few periodic mishaps, even after 20 years living on a farm. In fact just this year I managed to “shoot” a hole through the garage door - - - yes you can ask me about it if you see me sometime. Annie Oakly I am not!
My extended city family has often given us much to laugh at too, now that I am considered a farm wife. My mom once asked my husband why all the Ewes (Female Sheep) had grease marks on them. Well my husband Mark explained that we put a marker on the ram to know who has been bred. My mom did actually asked "Do they really need lubricant". I will leave it at that.
I actually could go on forever, there are always many very funny stories that we can laugh about with this city girl on the farm, and I think I have adapted quite well – I still have a few periodic mishaps, even after 20 years living on a farm. In fact just this year I managed to “shoot” a hole through the garage door - - - yes you can ask me about it if you see me sometime. Annie Oakly I am not!
My extended city family has often given us much to laugh at too, now that I am considered a farm wife. My mom once asked my husband why all the Ewes (Female Sheep) had grease marks on them. Well my husband Mark explained that we put a marker on the ram to know who has been bred. My mom did actually asked "Do they really need lubricant". I will leave it at that.
Living on a farm, raising three beautiful, very independent children, and being a “farmers wife” has been wonderful for me. My corporate ladder has changed a bit, but I never stopped working, running my own home business for the past 15 years has been very successful. I get to have coffee and lunch with my husband every day, and if I need to get away from it all, I don’t need to go camping, I just step out to my back deck, and can look at a view that goes on forever. Have I learned a lot, sure have! Could I move back to the city, not in a million years!
~Kathy
So today, my nerve racking diploma was surprisingly not as hard as I expected. Thanks to my countless prayers, the source was economic and I just about jumped out of my chair when I read it. The three sources that we had to analyze and relate had to do with pushing a countries ideologies upon another nation.
~Carling
Monday, June 13, 2011
HOLY COW... She's Having Twins!
Every so often we are blessed with the occurrence of a cow having twins. Sounds like a great thing right? Two calves equals twice the cash; however, this can be hard on the cow, calf, and the farmer. When a cow has twins usually the cow isn't able to feed both calves so we will give it to another mom who recently lost her baby. The best way to get the new mother to take the baby is to skin her dead calf and place the hide on top of the calves back or you can sprinkle baby powder to try to neutralize the sent of the calf. But how does this happen you ask? Well, twins are either classified as fraternal or identical twins based on their origin. Fraternal twins originate from two separate fertilised ova (eggs) due to multiple ovulation by the cow; which results in two different calves. Identical twins are a result of a single fertilized egg (embryo) splitting during early embryonic development, making these twins genetically identical. Fraternal twins happen more often than identical. One of the biggest problems with fraternal twins is when they are different sexes. The problem is it is estimated that 95% of the heifers born twin to a bull are not fertile, being referred to as "freemartins". There are many factors affecting twining in a beef herd: breed, breed lines (cow family) and nutrition. Twin pregnancies are at a much greater risk of abortion and dystocia. Very often, one or both twins can have contracted tendons or other congenital anomalies. If the twin is left on it's mother usually 2 calves is only equivalent to 1.5 and often require so much extra from the mom that she requires extra care. As a purebred producer, I guess you could say, that female twins is a bonus if they are healthy and you can raise them right, but this is usually not the norm. As exciting as twins can be they are not necessarily a high point in a farmers year.
Hope you enjoyed my tid bit on twining! I'm off to brush up on some concepts for my Social Part A (written) diploma tomorrow. I'm hoping and praying the source for the paper will be economic. Wish me luck!
Sunday, June 12, 2011
The Test of Your Life
So here I am study for diploma's. My last test of high school and what we work towards in our 12 years of high school! This may surprise you; but, I am one of those people who gets stressed out really easily especially with the exam being such a hefty chunk of my final grade - 50% to be exact. There are ways that help me to stop stressing and just relax, so if your someone who gets stressed easily check out these tips to help you get through any obstacles!
Hope everyone had a wonderful weekend! Wish me luck on my Social Part A (written) diploma on Tuesday! :)
~Carling
- My favourite stress relief tip of all. Take a relaxing bath. Add music, candles and a glass of your favourite drink. Close the door and forget about everything else for an hour or so. This helps to increase levels of calmness and the calmer we feel, the less likely we are to get stressed out or depressed. A luxurious way to find stress relief.
- Allow plenty of time. Being too busy is a big source of stress.
- Exercise. It's a great stress buster.
- Get plenty of rest and eat well. You'll be able to handle stress better when it does come up.
- When stress hits big, take a time-out. A few minutes away from the problem can help.
- Breathe deeply -- slowly in, slowly out. Think of something pleasant. Take brakes in between activities, such as studying. Stop for an hour and do something you love to give your brain a brake.
- Laugh. When you laugh, you actually cause a pleasurable change in your body’s chemistry that lasts as long as 45 minutes. So take in a comedy at the movies, watch a funny television show, or invite friends over for a game of charades.
- Physical contact with pets or even just their presence has been proved to be therapeutic for hospital patients. Play with your dog, hold your cat, or sing to your bird: all of these activities can help reduce blood pressure and bring a feeling of calm.
Recipe for a Stress Relief Bath
Add the following to a warm bath and soak your cares away.
INGREDIENTS
3 drops bergamot essential oil
2 drops clary sage essential oil
2 drops lavender essential oil
2 drops neroli essential oil
2 drops sandalwood essential oil
2 drops clary sage essential oil
2 drops lavender essential oil
2 drops neroli essential oil
2 drops sandalwood essential oil
Hope everyone had a wonderful weekend! Wish me luck on my Social Part A (written) diploma on Tuesday! :)
~Carling
Friday, June 10, 2011
In the Classroom
Welcome to another issue of in the classroom! This week I had the pleasure to go to Mrs. Blackwell grade 5 class, at Ponoka Elementary School! I wasn't to sure how the class would react but once again I got an amazing class to present to. They were very involved and interested in the presentation and knew a lot more about agriculture than I thought!
Enter the classroom I felt very welcomed by the grade 5er's. I introduced myself and explained why I was there and why learning about agriculture was important. I started my presentation with some simple questions, such as, "how many kids lived on a farm". Much to my surprise 6 out of the 20 kids raised there hand! Next I asked some of the kids favorite food. I got a variety of answers from rice to deer streak! We decided to look particular into the ingredients in perogies. I asked what agricultural products were used to make perogies, how we get these products, and if they are grown in Alberta? They talked about how potatoes and cheese were the main ingredients and mentioned that we get potatoes from the ground and cheese from dairy cows. They also said that we usually get these products from Alberta. I also had a student explain to me how to kill a deer to make deer steak.
If you would like to check out my PowerPoint presentation it is posted to my last "In the Classroom" blog!
I'm sorry I haven't posted to much lately working 2 jobs, helping on the farm, going to school full time, playing baseball, and studying for diplomas and finals have been taking up the majority of my time. Hopefully this weekend I will have time to get some posts up! :) Don't forget to check out my "In the Beginning" tab on my farms history, as well as, the "This and That" tab that is filled with insightful quotes to try and brighten your day!
~Carling
Monday, June 6, 2011
Organic Farming
According to the public, organic food is the healthy option. Sales of organic produce have increased over the past few years with the organics industry sending out messages of safer, healthier food created by farming practices which are better for the environment. But is it really as good as we think? People argue that organic farming leads to the risk of contamination with potentially dangerous bacteria and toxins, and increased levels of 'natural pesticide' found in organic produce could even be as dangerous as synthetic chemicals farmers use.
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| Percentage of Organic Farming |
Organic fertilizers, such as sheep and cow manure, will be used to enrich the soil the types of vegetables are growing in; however, they can contaminate crops with pathogens such as E. Coli, shigella, and salmonella. Once in the soil these fertalizers can transfer to the plants or can contaminate water used to irrigate or wash the produce. Most farmers have developed antibodies to these infections, but they can kill the elderly or very young. Research has shown that the pathogen E. Coli can live in soil or contaminated water for up to SIX months! A recent studies showed how E. Coli could transfer from manure or contaminated water into the inner edible tissues of the sample organic lettuce, where with chemicals the plant was protected. If manure-handling standards are met the plants will have much less of a risk of becoming contaminated. Safety wise neither organic or conventional farming is better. It depends essentially on controlling the hazards that arise in production and preparation. Good management of manures can significantly reduce the risk of contaminated plants.
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| Conventional Farming (Non-organic) |
Another area of concern for organic farming is the contamination with toxic substances produce by moulds called mycotoxins. Crops damaged by insects or weather are vulnerable to a range of mould that can produce toxins, either as it grows or in storage. Most of the toxins are aflatoxins, which can induce liver cancer at very low doses ingested over a long period of time. The risk is higher with organic practises rather than conventional (Non - organic) because the fungicides organic farmers use are not nearly effective as the conventional equivalents. With out the use of these defence chemicals plants develop there own defence mechanism chemical called phenols. Organic - sceptics say that these natural pesticides may be a potential health risk. Organic supporters argue stating the chemicals are antioxidants and that organic fruit and vegetables are better at protecting the body from cancers and hear disease. Neither argument has enough evidence to be true.
Why is the price of organic produce so high? Due to the use of crop rotations and restricted use of chemicals leads to lower yields of produce. It doesn't help that the media has brainwashed the public to believe that organic products are better for you causing an increase in consumer demand. Low supply and high demand leads to an increase in price because people are willing to pay.
Conventional farming isn't all fine and dandy either with the harmful chemicals being used; but, the quantities of pesticides used in agriculture are declining as the industry is developing more efficient methods of delivery and pesticides which have the ability to target specific pests more accurately. Pesticides have played an important role in improving crop yields but are often hazardous materials. Care must be taken when using such materials to ensure that they are applied as advised to minimise risks. Before a pesticide can be used it must under go Government regulated safety test to ensure the safety qualifications are met.
Non - organic farming allows you to farm land that would other wise not be farm able without the use of some chemical products. The chemicals increase the yields and lower due to the high supply. There are worries that the farming used by conventional farmers could destroy the fertility of the land, where organic farming will secure the future for sustainable farming.
Don't forget to check in Friday for another "In the Classroom" blog!
~Carling
Sunday, June 5, 2011
Graduation
Grad was amazing! I was so honored to be selected by my fellow graduates to do toast to friends at our graduation banquet. I'm really sad grad is over and high school is just about to wrap up; but, I'm happy that I have great friends I will cherish the rest of my life! I was also greatful to recieve a $500.00 scholarship at the commenc
My Toast to Friends Speech
You all may not know this but before high school I think we thought of ourselves as a one man wolf pack, but when we got to high school we knew a few people and we considered them as some of our own and our wolf pack it grew by a few. So there were a few of us in the wolf pack. We was alone first in the pack than a few joined in later and nine months ago when we started our grade 12 year, I thought wait a second could it be? And now I know for sure we all added 130 more people to our wolf pack.What an amazing day, to celebrate an event such as this. It is a true testament when we can bring together over 800 people who are proud of us for reaching one of the many milestones in our lives. Yes, we’ve done it! Yes, we’ve made it to the end! We’ve received our diplomas and our hard work has finally paid off! So now it’s time to acknowledge the heroes who have been standing behind us – the brave fighters and peace makers – who make life what it is. If you haven’t guessed already, these people are our friends, compodres, and amigos who add color to this world that is otherwise a monotone black and white. These people, no matter what is wrong, support you every step of the way and hold you up when you’re falling down.We can never forget these people, the ones guarding us through life’s hardships. They are our light, and our happiness guiding us through the darkness. Everyone we meet impacts us, no matter how small or insignificant it may seem; however, then there are the special people who touch our hearts. Who leave marks so big or so deep on our souls, that you can never forget them. These heroes will be able to tell you what’s wrong, when you don’t know yourself. They are our sunshine, our hope, our light. They will listen to your problems and give you advice when you can’t find it in your own heart. These people embrace your flaws – knowing you’re not perfect - and are accepting you for who you are. These friends become your everything and consume what you thought life was.I’d like to believe that the technology advances will really keep us all together in the future! Social networking, such as facebook, will enrich our social lives once we are separated from friends by long distances, bringing us together despite the separation. We need to stay together. Our class has always been a close grade and I can remember teachers becoming frustrated with the fact no matter where they move anyone in the classroom we would continue to talk.High school is not about the sports we’re in or the projects we’ve completed or the classes we’ve sat through. It’s not the teachers, the administrators, or the high class facilities. High school is us, the students. It’s in the diversity of names, faces, stories, and experiences to which we decorate this great province. It’s in the time we spent in self assessment, self improvement, and bonding with others who have truly become our friends. It’s the responsibility and care we’ve shown, the people we’ve helped and the friendships that come to define us. Moreover it’s the fact we will eventually go out into a world that absolutely needs us.I can’t imagine trying to live through our schools renovations - and the several fire drills, noises, and smells that came along with it – without you guys: my fellow graduates, classmates, and most of all friends. The stress we have all encountered with diplomas could never have been overcome without the hand of a friend picking us up when we were done and pushing us to continue.As Muhammad Ali once said, “Friendship... is not something you learn in school. But if you haven't learned the meaning of friendship, you really haven't learned anything.”
We think about next year, moving on, and leaving all of the amazing people we have met that have got us through the many obstacles of high school and it tears me apart. The classmates, many we’ve spent our entire grade school career with, and most of the reason we come to school each day gone from our lives. I’m heartbroken that our Journey has really come to an end. The day that we have always looked forward to is here and this is where our countdown ends; but, we don’t need to be upset but filled with joy. We smile because of the memories we have to carry with us the rest of our lives, the experiences that make us a better person, the mistakes we’ve learned from, and the friends we will ALWAYS cherish!
| Grad 2011 |
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